Seek Bamboo i proud to offer ingredients that are all natural, plant-based, and are great for your hair too! Below you can find the list of ingredients that can be found in our shampoo bars

- Glycerin - Great for retaining moisture, hydrating your hair, and helps prevent breakage which will result in longer and stronger hair
- Shea Butter - Dry or itchy scalp? Shea butter is naturally inflammatory. Safe for all hair types and even colored hair
- Olive Oil
- Grape Seed Oil
- Coconut Oil
- Camellia Oil
- Propolis Essence
- Jojoba Oil
- Deionized water

- Theobroma Cacao (Coca) Seed Butter - Cetearyl Alcohol - Butyrospermum Parkii (Shea Butter) - Steartrimonium Chloride - Glyceryl Stearate - Olea Europaea Fruit Oil - Stearic Acid - Cocamidopropyl Betaine - Glycerin - Aqua - Cocos Nucifera (Coconut) Oil

Bamboo is one the best sustainable resources. There are over 1,000 different types of bamboo species, and some of them can grow up to 36 inches per day. Bamboo can be "chopped back" in order to harvest, but the bamboo will still to continue to grow. This is very different than traditional paper products as cutting down trees does not result in regrowing of these trees. Did you know that bamboo forest produce 35% more oxygen than a similar forest of trees?

Bamboo can be used to make products as hard as traditional plastic products. They are just as durable, but don't have the same impact on the environment. On the contrary using bamboo fibers to make things as soft as cotton such as pillows, bamboo toilet paper. Seek Bamboo loves bamboo and everything about it!

Did you know a konjac is really a vegetable? Yes, a konjac comes from the potato family and when they are dried out they make the perfect face buffer. Seek Bamboo offers the perfect face buffer with enhanced essential oils to really take care of your face. Seek Bamboo loves konjac sponges, and we recommend them over any plastic-based alternative

Arabica Beans have a wide range in taste and smell. They are a more delicate bean produced in the tropical regions at a high elevation. They are more expensive due to the hands-on production process. Robusta Beans have a neutral to harsh taste and an oatmeal-like texture. They grow in low elevations, are heartier for rough handling, and yield higher pounds per acre.